Jowar is a millet that is known especially for its richness in protein.
It is also known as white millet.
It is said to have originated from Africa.
It is rich in Vitamin B3.
It is used as an alternative for maida.
It is used for food, animal fodder and even making alcoholic beverages.
It grows well in dry regions.
This is a plant that grows upto 6 feet.
It has a sweet taste.
It has become extremely popular with the growing times especially with the world giving more importance to health welfare. It is also used in ayurvedic
