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- Harvesting is the cutting and gathering of food crops after their maturation.
- Reaping is the act of harvesting grain or pulses by cutting them with sickle, or reaper.
- It is the last process in the agricultural field.
- The completion of harvesting marks the end of the growing season for a particular crop.
- It is the most labor-intensive activity of the growing season.
- Combined machines are also used in big farms for harvesting.
- The main aim of harvest is to maximize crop yield.
- It also involves minimizing any crop losses and quality deterioration.
- Inspite of hardships, farmers never give up on farming.
- We should thank a farmer every time we consume food.
